Jelly with cream recipe .

you will need :

2 envelope raspberry jelly , cooked in hot water and poured in mini cups and refrigerated for 4 hours .

youneed 2 pkt whipped cream , whipped with 4 table spoon icing sugar and 1 pkt philadelphia cream cheese and vanilla drops , mix them well keep it aside .

frozen raspberry ( you can get from sultan center ) or any other fresh fruit .

to :

take the mini cup jellies out of the fridge , add the fruits over , then whip the cream mixture over the fruit , last decorate with pistachio .

very cool for the summer