Bottega Louie Restaurant and Gourmet Market , Los Angeles.

Bottega Louis is an Italian restaurant and patisserie in downtown Los Angeles. It’s stylish interior combining sleek modern design with traditional elegance and an excellent menu make this a beloved eatery. The 185-seat dining hall, which features soaring 20 foot ceilings, banquette-style seating and a view of the grand open kitchen, was abuzz with guests and the din of conversation.

Roughly three years in the making, Bottega Louie is something of a marvel to behold. An enticing view of a custom deli counter and pastry display greets patrons, while off to the left, a wall stacked with bottled spirits beckons toward the restaurant. The entire 10,000 square-foot space, a brilliant white throughout nicely offsets marble tiling, custom brass millwork and dark-hued bistro furniture.

For those who want to take a bit of the Bottega Louie experience to go, head over to the pastry counter for one of the best tasting pistachio eclairs on the West Coast or a pastel box of electric-colored macaroons—tied with a silk ribbon, of course.

Bottega Louie
700 South Grand Avenue
Los Angeles, CA 90017 map
tel +1 213 802 1470